Local Produce

Products made from meat from the farm’s livestock.

Green asparagus grown and sold. Harvested and sorted by hand. For optimal conservation, the asparagus is hydrocooled straight after harvest, i.e. cooled quickly at 4°C then stored in the coldroom. The product is available for sale the day of ...

Veal and beef sold: from farm to plate.

Maison Clarance mustard is a 100% French mustard from the Eure region, a farm-to-plate product.

Ascanne Farm is located in Marchefroy, between Anet and Houdan. The vegetable gardens are now cultivated with organic techniques in living soil. Come and enjoy fresh fruit and vegetables, grown outdoors all year round.

Come and enjoy a rich range of Eure honeys made at the Rucher de Thivars beehives. Acacia honey, spring honey, linden honey, multiflower honey and rapeseed honey. Other products available to taste, gingerbread and honey shortbread.