Local Produce

Quality feed for quality meat. We are proud to farm and produce lamb in the Eure-et-Loir region.

Packs of lamb and pork: chipolatas, merguez (to order). Eggs (all year round).

Producers of Einkorn wheat, in compliance with the “Terres d’Eure-et-Loir” quality charter.

Nottonville Abbey offers fresh products made from its goat farm: cheeses in various forms such as crottin, logs, pyramids, rounds, slabs and Tomme, available directly on-site.

Grand Bain Farm offers seasonal vegetables, grown locally with organic methods. The market gardening workshop stretches across 1 hectare at the base of the farm.

Farm vegetables and fruit produced and sold, plant nursery (vegetables and flowers). Products from local partner producers sold at the farm (meat, eggs, cheese, oil, honey, beer, etc.). La Brouaze Farm and its partners are part of the Terres ...