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Tasting

Le petit épeautre

SAINT-ARNOULT-DES-BOIS

Producers of Einkorn wheat, in compliance with the “Terres d’Eure-et-Loir” quality charter.

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Tasting

Ferme Granveau – Asperges

RECLAINVILLE

Green asparagus grown and sold. Harvested and sorted by hand. For optimal conservation, the asparagus is hydrocooled straight after harvest, i.e. cooled quickly at 4°C then stored in the coldroom. The product is available for sale the day of ...

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Apiculteur Copyright Rucher Billard
Tasting

Honey – Rucher Billard

DAMMARIE

"Eure-et-Loir" honey, including Chartres’ honey and the library’s honey. Production of gingerbread on order.

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Tasting

Ferme de Saugis

SAINT-LUCIEN

Quality feed for quality meat. We are proud to farm and produce lamb in the Eure-et-Loir region.

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Tasting

Apple Orchard – Baïo

BAILLEAU-LE-PIN

Apple juice sold: traditionally pressed without additives or preservatives and unfiltered, for a more natural product. Made straight after harvest to preserve the fruit’s full flavour. Potatoes sold: Agata and Franceline, unwashed, in 15 kg bags.

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Tasting

Maison du Tourisme Coeur de Beauce

ORGERES-EN-BEAUCE

The Cœur de Beauce Tourist Office in Orgères offers a range of all-local products in the shop space.

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