Local Produce

There’s no better time to explore your inner locavore than during your holidays in Eure et Loir! Welcome to the land of farm shops, farmers’ markets, passionate producers and delicious seasonal, organic, homegrown food: fruit and vegetables, goat's cheese, beer and artisanal beverages, Belsia crisps, grass-fed meat and much more. The “Terres d'Eure et Loir” guide provides all information on short food supply producers so that you can visit local farms and pick your own produce!

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Tasting

Les Ö d’Alice

BILLANCELLES

Free-range eggs.

Tasting

Apple Orchard – Baïo

BAILLEAU-LE-PIN

Apple juice sold: traditionally pressed without additives or preservatives and unfiltered, for a more natural product. Made straight after harvest to preserve the fruit’s full flavour. Potatoes sold: Agata and Franceline, unwashed, in 15 kg bags.

Tasting

Les volailles de chez Florence

JALLANS

Chickens, young hens and guinea fowls raised free-range. At Florence’s poultry farm, located near Châteaudun, discover a selection of quality poultry products. Plain chicken rilettes or with Espelette pepper, terrines made from lemon, ginger and ...

Tasting