Local Produce

There’s no better time to explore your inner locavore than during your holidays in Eure et Loir! Welcome to the land of farm shops, farmers’ markets, passionate producers and delicious seasonal, organic, homegrown food: fruit and vegetables, goat's cheese, beer and artisanal beverages, Belsia crisps, grass-fed meat and much more. The “Terres d'Eure et Loir” guide provides all information on short food supply producers so that you can visit local farms and pick your own produce!

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Tasting

Maison Clarance

DIGNY

Maison Clarance mustard is a 100% French mustard from the Eure region, a farm-to-plate product.

Tasting

Cueillette Varet

LOUVILLE-LA-CHENARD

This pick-your-own farm, located in the heart of the Beauce region, offers seasonal, organic fruit and vegetables, processed products such as soups, jams, purees and juices, as well as local products.

Tasting

Ferme de Saugis

SAINT-LUCIEN

Quality feed for quality meat. We are proud to farm and produce lamb in the Eure-et-Loir region.

Tasting

Honey – Miel du Perche

LUIGNY

Miel du Perche has opened its own shop! Come and discover surprising products. Open from 5 pm during the week and Saturday afternoons.

Tasting

Ferme de La Belvindière

CHAPELLE-ROYALE

Our farm is located in Eure-et-Loir, in Perche, Chapelle Royale. For three generations, we have been raising poultry at our farm, with feed made solely from grain grown on our site.

Tasting

Ferme Moreau

SAINT-LUPERCE

Here, we work to produce local Blonde d’Aquitaine beef.

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