Restaurants

In a modern setting, the Auberge de la Herse in Bonneval uses tasty, sought-after recipes. The chef serves traditional French cuisine, often embellished with an exotic touch.

The Grand Monarque is a former post office now renovated, and an excellent place to stop off for comfort and good food.

Small, cosy, intimate and authentic: home-made products at reasonable prices, with a warm welcome guaranteed. Private garden dining area open in winter.

A highly-refined decor to match the chef's creations. Traditional, welcoming dishes and a superb terrace set in a verdant garden..

Restaurant facing the Cathedral, close to the South Porch. 2 accesses: Cloître Notre-Dame and Rue des Changes.

In the heart of the city of Chartres, le Sully appears to be a small bistro with an old-style zinc. Here, there is no menu, just a choice of traditional French dishes (meat or fish) à la carte, which is regularly updated by Laurent Legrand.