Restaurants

Where tradition meets originality. Near the Castle of Châteaudun, le Jardin du Verre has conjured up a cuisine which is both classic and daring. The chef is thus able to offer surprising combinations, such as wild boar stew with chocolate, ...

You will be warmly welcomed in this cosy little restaurant.

“Châteaux, mansions and grandes étapes de vignoble (wine based tours)”. Local “pays percheron” platter: duck pate, foie gras gateau, farm-reared chicken and pain perdu percheron (French toast)… specialities: calf’s sweetbread ...

The Auberge de L’Abbaye is a charming hotel-restaurant in the countryside and the brainchild of two brothers; a place where two worlds come together for the great pleasure of the guests.

Restaurant overlooking the Cathedral. Business lunches, family meals, groups welcome. Outdoor terrace during the Summer.

Brasserie of the "Grand Monarque Spa hôtel", offering current and varied cuisine with a daily and seasonal meals and delicious desserts from the pastry.