Aux Trois Pastoureaux
CHATEAUDUNA pleasant trip into culinary history is being offered by the Three Shepherds in Chateaudun, in the form of a medieval menu. Recipes dating from the 12th, 13th and 14th centuries, have been simply put together by historians.
Read moreTraditional cuisine in the heart of Perche. Varied and seasonal menu. Thanks to the warm welcome of the owners, this restaurant allows its customers to spend pleasant moments in an ideal setting. Have a drink with your family or friends, nice ...
Read moreLa Forge
THIRON-GARDAISA highly-refined decor to match the chef's creations. Traditional, welcoming dishes and a superb terrace set in a verdant garden..
Read moreDomaine de Primard
GUAINVILLEGastronomic cuisine orchestrated by Michelin-starred Chef Romain Meder at the heart of 3 venues: Les Chemins, awarded a Michelin star and a green star, Octave, with its seasonal, plant-based cuisine, and the Table d?hôtes, located in the Domaine?s ...
Read moreLe Relais des Remparts
NOGENT-LE-ROITraditional cuisine, in an authentic, rustic setting illuminated by warm, vibrant colours. Al fresco dining in fine weather. Menu and suggestions change from season to season.
Read moreLe Bergerac
MORANCEZTraditional gourmet cuisine in two dining rooms. Gourmet dining room on the first floor with a cathedral ceiling. Muted and tranquil atmosphere. 10 minutes away from Chartres city centre in the route de Dammarie.
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